Cooking with Ginger

After a year away from home, I was eager to see how my ginger was doing.
Despite the clayey earth, it was thriving!

Ginger-1

I dug around the edges, and snipped of a small piece.

Ginger-2

I feel absurdly proud of my little piece of ginger.

Ginger-3

What should I make?

Ginger-4

A veggie potjie was the obvious and delicious choice 🙂

Ginger-5

There’s something about growing your own food that makes it even more satisfying,
even if it’s just a little piece of ginger.

 

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